Delicious coke chicken wings, which my children love to eat, are easy to learn.
How to choose chicken wings
1. Look at the appearance
High-quality chicken wings have a bright white or beige color and are glossy, with no residual hairs or roots.
Poor-quality chicken wings have uneven color, greenish color, dull color, chicken hair residue on the skin, and even moldy spots and disease spots.
2. Look at the elasticity
High-quality chicken wings are elastic, and the depressed part can be quickly restored to its original position after being pressed by hand.
Poor quality chicken wings are not elastic enough, and it is difficult to recover from the depression after pressing with hands.
3. Smell
High-quality chicken wings have the unique fresh flavor of chicken and no peculiar smell.
Poor-quality chicken wings smell sour, stinky, or rotten.
4. Touch
Touch the chicken wings gently with your fingers. The surface of high-quality chicken wings is dry or slightly moist and not sticky.
How to cut chicken wings
Wash the chicken wings clean, then make a few cuts on the surface of the wings and poke them with a toothpick.
What are Coke chicken wings?
Cola chicken wings are mainly made from chicken wings and cola.
A delicacy made with cooking wine, ginger, soy sauce (soy sauce), salt, and chicken essence as seasonings.
The characteristics of Coke chicken wings
Coca-Cola chicken wings have the characteristics of delicious taste, bright color, tender, and smooth chicken, and moderate salty and sweet taste.
Ingredients of Coca Cola Chicken Wings
chicken wings：10
Cola：300 ml
Old soy sauce：1 spoon
salt, chicken essence： Appropriate amount
Onion, ginger, star anise： Appropriate amount
A tutorial on making cola chicken wings
Boil cold water in a pot, pour in the chicken wings, boil the foam, clean them, and make three slits on each side.
Heat oil in a pan, 50% hot
Add chicken wings and stir-fry until both sides are slightly brown (about 3 minutes)
Add onions, ginger, and star anise and stir-fry
Stir fry evenly
Add a tablespoon of dark soy sauce and stir-fry again
Pour in cola, covering the chicken wings, and bring to a boil over high heat, then turn to medium heat, and cook until the soup is thick and reduced.
Collect the juice, add a little salt and chicken essence to taste
Serve on a plate and sprinkle with cooked sesame seeds or chopped green onions.
You can do this with chicken legs and wings, and the soup mixed with rice is especially delicious with rice.
Notes
After adding cola to the chicken wings and boiling, the lid of the pot needs to be opened to prevent the soup from rolling over.
Just put in Coke and no need to add water.
coke chicken wings
Equipment
- 1 pot
- 1 Stir frying spoon
- 1 induction cooker
Ingredients
- 10 chicken wings
- 300 ml Cola
- 1 spoon Old soy sauce
- Appropriate amount salt, chicken essence
- Appropriate amount Onion, ginger, star anise
Instructions
- Boil cold water in a pot, pour in the chicken wings, boil the foam, clean them, and make three slits on each side.
- Heat oil in a pan, 50% hot
- Add chicken wings and stir-fry until both sides are slightly brown (about 3 minutes)
- Add onions, ginger, and star anise and stir-fry
- Stir fry evenly
- Add a tablespoon of dark soy sauce and stir-fry again
- Pour in cola, covering the chicken wings, and bring to a boil over high heat, then turn to medium heat, and cook until the soup is thick and reduced.
- Collect the juice, add a little salt and chicken essence to taste
- Serve on a plate and sprinkle with cooked sesame seeds or chopped green onions.
- You can do this with chicken legs and wings, and the soup mixed with rice is especially delicious with rice.
Notes