The practice of bitter gourd ribs soup

How to cook bitter gourd pork ribs soup? Today, we will introduce the steps for making bitter gourd pork ribs soup.

Yaobuliang soup Huaishan bitter gourd pork ribs soup

5 from 2 votes

How to cook bitter gourd pork ribs soup? Today, we will introduce the steps for making bitter gourd pork ribs soup.

Servings 3 servings

1 hour hr 30 minutes mins

Total Time 1 hour hr 30 minutes mins

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Equipment

• 1 rice cooker

Ingredients

  

Main material

• 200 g Momordica charantia
• 500 g Ribs
• 150 grams Dried yam

Accessories

• 6 grams Salt
• 10 grams ginger

Instructions

 

• Prepare the ingredients, chop the pork ribs, cut Chinese yam, bitter gourd, and slice ginger for later use.
  
• Put all the ingredients in the pot.
  
• Add water to the porridge 2 scale water level, close the lid and start cooking.
  
• When finished, season with salt and serve. Dry air in spring, drink soup for maintenance.
  

Notes

Bitter gourd contains many vitamins and amino acids. Chinese yam is delicious and nutritious.

Course: Soup

Cuisine: Chinese

Keyword: Bitter scent, fragrant