Scrambled Eggs with Chinese Chives is a common home cooked dish that is simple but nutritious, and also has the effect of promoting bowel movements.

How to make Scrambled Eggs with Chinese Chives
Scrambled Eggs with Chinese Chives is a common home cooked dish that is simple but nutritious, and also has the effect of promoting bowel movements.
Equipment
- 1 induction cooker
- 1 wok
- 1 frying spoon
Instructions
- leeks rinsed
- chop up
- eggs in a bowl
- put salt
- put in rice vinegar
- break up
- Put chopped chives into the egg mixture
- Stir well
- Heat oil in a pan
- Pour in leek egg liquid
- Fry until the egg liquid is solidified
- Serve on a plate
- Finished image
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